Mission:

​

Chopsticks Alley seeks to unite and empower Southeast Asian Americans with a special emphasis on emerging young leaders and cultural trends.

 

We provide impartial, credible and important information on diverse topics to promote our community’s understanding of itself.

Copyright 2019 Chopsticks Alley ®
Designed by Trami Group, LLC

Disclaimer:

 

The opinions expressed in this publication are those of the authors. They do not purport to reflect the opinions or views of Chopsticks Alley, its principals, editors or members.

​

Reproduction of the material contained in this publication may be made only with the written permission to the Chief Editor of Chopsticks Alley. 

 

Send inquiries to chopsticksalley@gmail.com

Search
  • Chopsticks Alley Eats
    • Dec 6, 2016
    • 1 min read

BBQ Chicken VietnamEazy Style by Trami Nguyen Cron


Ingredients:

Chicken thighs/breast/legs

Marinating ingredients: Salt, Pepper, Garlic Powder, Vegetable Oil

Thai Chili Chicken Sauce

Directions:

Marinate chicken with ingredients listed above

Once the chicken is cooked, brush with Thai Chili Chicken Sauce and cook for the last 10 minutes

I cook this on low so it takes about 50 mins and to 1 hour. The skin will be crispy with a this method. The end.

#food #recipe #vietnameserecipe #bbqchicken

7 views