• Chopsticks Alley Eats

BBQ Chicken VietnamEazy Style by Trami Nguyen Cron


Ingredients:

Chicken thighs/breast/legs

Marinating ingredients: Salt, Pepper, Garlic Powder, Vegetable Oil

Thai Chili Chicken Sauce

Directions:

Marinate chicken with ingredients listed above

Once the chicken is cooked, brush with Thai Chili Chicken Sauce and cook for the last 10 minutes

I cook this on low so it takes about 50 mins and to 1 hour. The skin will be crispy with a this method. The end.

#food #recipe #vietnameserecipe #bbqchicken

0 views

Mission:

Chopsticks Alley seeks to unite and empower Southeast Asian Americans with a special emphasis on emerging young leaders and cultural trends.

 

We provide impartial, credible and important information on diverse topics to promote our community’s understanding of itself.

Copyright 2020 Chopsticks Alley ®
Designed by Trami Group, LLC

Disclaimer:

 

The opinions expressed in this publication are those of the authors. They do not purport to reflect the opinions or views of Chopsticks Alley, its principals, editors or members.

Reproduction of the material contained in this publication may be made only with the written permission to the Chief Editor of Chopsticks Alley. 

 

Send inquiries to chopsticksalley@gmail.com